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Chai Gingerbread Coffee

Great blend of flavors. A real treat.
Serves 1 | Prep Time: 5 minutes | Cook Time: 0 minutes

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Ingredients
3/4 cup hot water
1 rounded teaspoon NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
1 chai tea bag
2 tablespoons Gingerbread Flavor NESTLÉ COFFEE-MATE Powdered Coffee Creamer
Instructions

COMBINE water and coffee granules in mug; stir to dissolve. Add tea bag; let steep for 1 to 2 minutes. Remove tea bag. Stir in Coffee-mate.

VARIATION:
For Iced Chai Gingerbread Coffee, cool mixture to room temperature. Serve over ice.

NESTLÉ COFFEE-MATE Holiday Flavors are available late September through early January each year.

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